A gentle sweet peanut curry slowly cooked w/ zucchini, combined bell peppers, fresh basil & topped w/ kaffir lime leaves.
The South Whitehall Township cafe opened in quarters formerly property to a burrito restaurant inside of a shopping center on Tilghman Avenue about four months in the past. It is a far cry within the eatery's earlier Southwestern-themed decor into the understated, refined class of its present incarnation.
Brown and terra cotta partitions Participate in off a black ceiling; black tables, chairs, and banquettes preserve the ambiance modern and focused. Apart from a lavish, substantial floral arrangement inside a regal bronze vase, the cafe is bare, Which minimalism works properly in this article by retaining the main target on the food.
Both mainly because we're updating the site or since another person spilled espresso on it once more. We will be again just once we finish the update or clear up the espresso.
Sliced roasted duck w/pineapple, string beans, blended bell peppers & new basil in the moderate curry red curry.
Influenced from Indian cooking & well prepared from yellow curry & bit by bit cooked w/ onions, potatoes & zucchini.
Either simply because we're updating the location or for the reason that somebody spilled coffee on it once again. We will be again just once we finish the update or clean up the coffee.
Boneless wings filled with glass noodles, ground rooster, lemon grass, ginger & served with sweet & bitter sauce
A lemongrass marinated flank steak w/ garlic grilled to perfection. Served w/ zesty lime thai chili sauce. Sticky rice included.
Mixture of Egg or Rice Noodles within a sweet yellow curry broth topped w/ bean sprouts, onions, & clean basil served w/ pickled cabbage.
Pan-fried flat noodles with onions, handmade chili, brown sauce & egg topped with dried & fresh scallions
Crispy half chicken or salmon or tilapia with peppercorn, basil, mushrooms, bell peppers in eco-friendly curry sauce & vermouth wine about the bok choy vegetable
Grilled rooster marinated in a mix of Thai spices. Served w/ peanut curry sauce & cucumber salad.
Exclusive requests is probably not honored. If you have any particular dietary requirements, get in touch with the store right
A delicate sweet peanut curry bit by bit cooked w/ zucchini, blended bell peppers, contemporary basil & topped w/ kaffir lime leaves.
Sautéed slice hen breast or crispy jumbo shrimps with evenly spicy peanut sauce & steamed broccoli.
Affected from Indian cooking & organized from yellow curry & slowly but surely cooked w/ onions, potatoes & zucchini.
Stir fried jasmine rice w/ eggs, garlic & onions, topped w/ green onions and fresh sliced cucumbers.
Pan seared tuna steak, bell pepper, string bean with ground peanut & Panang curry sauce topped with avocado.
The service is Expert and caring, with accommodating employees who can cater to dietary restrictions. The operator is noted for his welcoming and welcoming demeanor. In general, it is a good spot for the delightful and fulfilling meal. Thai Avenue Food Clients' Favorites
Half of a boneless duck steamed to start with to eliminate excessive Extra fat then crispy fried, topped with raspberry sauce & veggies
Ravioli filled with mixed vegetables & hen, served with incredibly hot mustard, mayonnaise & sweet brown sauce
There are lots of dishes I choose to test below — honey duck (fifty percent boneless crispy roast duck with carrots, eco-friendly peas, cashews, and homemade honey sauce) for 1 — that i'm counting the times right up until my return.
Home made refreshing chicken broth soup made with jasmine rice, coarsely chopped hen breast, ginger and garlic, then topped with cilantro & inexperienced onions.
Fifty percent boneless crispy roast duck with onion, scallion, bell peppers & pineapple chunk in three taste sauce.
A “have to try out” standard Thai flavors in one dish – pan-fried flat noodles with blended veggies, bamboo shoots, basil leaves & home made chili paste & egg